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Dining halls can contribute to eating disorders—and recovery

Confessions of a Community College Dean

Image: Up until February, a student walking into one of Northwestern University’s four dining halls would likely see a small sign beside each dish denoting its ingredients and calorie counts: 270 for a serving of baked ziti or 100 for low-fat vanilla yogurt. “There are no wins for the dining hall environment.

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Post-Pandemic Resurgence Bolsters HBCUs

Diverse: Issues in Higher Education

Hudson, vice president for student affairs. “We You can only accept the number of students you can accommodate for residence life, classroom space and things of that nature.” The university enrolled 8,469 students in 2021, including 2,288 full-time freshmen, its largest freshman class at that time.