Development and Fund Raising Food Research 
Diverse: Issues in Higher Education
NOVEMBER 1, 2024
These are last-dollar funds, which means it covers a student’s remaining costs for tuition and fees after all other aid—scholarships, grants, stipends and tuition waivers—has been awarded, and it does not cover the cost of housing, food, transportation, books or supplies. Dr. Gresham D.
Diverse: Issues in Higher Education
NOVEMBER 5, 2024
They are taking responsibility and raising standards.” The CSUEB Pathfinders Institute is dedicated to enhancing culturally relevant professional development through an intensive two-week program for faculty teaching critical first-year courses. By example, initially funded in 2007 by a grant from the U.S. They’re on a journey.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Diverse: Issues in Higher Education
APRIL 30, 2024
Students’ connection with CHAP helped them to more easily access other supports, like the Supplemental Nutrition Assistance Program (SNAP) and Temporary Assistance for Needy Families (TANF), two federal programs that address food insecurity. It might show that it’s not food people need, it’s housing.” Harrell II, president of TCC.
Experiential Learning Depot
NOVEMBER 4, 2024
A warm and safe place to live with hot food on the table is non-negotiable. Holiday Food Drive Have your students organize a food drive to collect non-perishable items and deliver them to local food banks or shelters to support families in need. Jude’s Children’s Research Hospital.
The Scholarly Teacher
DECEMBER 20, 2023
Research shows that having BIPOC teachers benefits BIPOC students, providing numerous positive protective factors (Burciaga & Kohli, 2018; Easton-Brooks, 2019; Morales et al., In January 2020, we secured $3,000 to fund the FToC Summit; however, the pandemic caused the event to go virtual. 2022; Wright et al., link] Morales, A.
Experiential Learning Depot
FEBRUARY 15, 2024
You want the experience to mean something to the community, to make an impact, and to sincerely raise awareness about nutrition this National Nutrition Awareness Month. You don't want your students slapping together a poster board, presenting that board to the class, and tossing it in the trash. Or is that just me?
Confessions of a Community College Dean
JANUARY 3, 2023
“I’ve had people tell me you could order hamburgers and the order would come in and it was chicken breast,” says Robert Nelson, chief executive officer at NACUFS, the National Association of College & University Food Services. ” Staffing and logistical issues, along with food and supply delivery, became the focus.
Expert insights. Personalized for you.
278 
Let's personalize your content