Remove 2030 Remove Dining Services Remove Management
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Overhauling campus dining for a new era

University Business

College campus dining services found themselves struggling to survive after the pandemic, and the whiplash it generated requires it to critically rethink its operations and enact new strategies for the years to come, according to a new report from the National Association of College & University Food Services (NACUFS).

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Electric vehicles can upcharge sustainability strategies. How to get started.

University Business

These maneuverable vans are particularly well-suited for transporting goods, managing facilities and supporting dining services. The University of Virginia, meanwhile, is targeting carbon neutrality by 2030 and fossil fuel independence by 2050. Both have embraced EV fleets to achieve those goals.

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Post-Pandemic Resurgence Bolsters HBCUs

Diverse: Issues in Higher Education

Early pandemic years “Absolutely, we saw an increase in interest and applications,” said Angela Nixon Boyd, assistant vice president for enrollment management and dean of admission at Hampton University in Virginia. We have managed that through strategic enrollment because there is capacity,” Hudson said.