Missouri State

SEPTEMBER 21, 2021

Additionally, the study found that 3 in 5 students surveyed are subjected to hazing while in college. Athletics incidents should be reported to the appropriate head coach, faculty athletics representative, or athletic director as outlined by the Student-Athlete Code of Conduct. Contact the Office of Student Conduct.

Student Conduct 52

Student Conduct Student Union Admissions Student Organizations 52

Missouri State

SEPTEMBER 11, 2023

We know that 55% of college students involved in clubs, teams, and student organizations experience hazing (Allan and Madden, 2008). National research has shown that hazing is most likely to happen within sorority and fraternity life organizations, athletic teams, and other student organizations.

Student Conduct 40

Student Conduct Student Organizations Student Engagement Faculty 40

Missouri State

SEPTEMBER 20, 2022

We know that 55% of college students involved in clubs, teams, and student organizations experience hazing (Allan and Madden, 2008). National research has shown that hazing is most likely to happen within sorority and fraternity life organizations, athletic teams, and other student organizations.

Student Conduct 40

Student Conduct Student Organizations Faculty Research 40

College for Creative Study

NOVEMBER 7, 2023

When my dad lost his long-time warehouse job in 2008, he did everything he could to pick up work, whether it be with a temp agency or working as a handyman for a local realty company. To get some community-building experience, I co-ran a student organization on campus as well. I am also an Administrator of this Facebook Group!

DEI 52

DEI Financial Aid Student Affairs Mining 52

Diverse: Issues in Higher Education

NOVEMBER 30, 2024

Sense of Belonging/Acceptance Racially minoritized students who attend PWIs often report feelings of isolation, marginalization, lack of support, and exclusion from faculty and peers. Therefore, it is likely that many students arrive on campus without transportation, such as a car.

Higher Education 255

Higher Education Safety and Security Food Education 255